posted on February 28, 2015
Silvano, Secondo, and Giovanni Pasquero-Elia
Wine has been grown on this old family estate in Neive since 1796, and serious commercial activity began in 1965, when Secondo Pasquero-Elia, father of Giovanni and Silvano, built a new winery and cellar, and began renovating the vineyards and acquiring new parcels. For at least three decades, Paitin has been counted among the very best producers of Barbaresco.
Posted under Meet the Winegrowers